What makes the Honey Stinger Gluten-Free Waffle Box of 6 celiac-safe?

The Honey Stinger Gluten-Free Waffles Box of 6 brings the performance stroopwafel to riders who need certified gluten-free fuel, six individually wrapped waffles built on USDA Organic ingredients and True Source Certified organic honey. Each waffle carries a certified gluten-free designation that meets the standard for athletes with celiac disease or non-celiac gluten sensitivity, with no artificial sweeteners, colors, or preservatives. Honey Stinger was the first to bring a certified gluten-free waffle to endurance sport, and the recipe has been refined over years of athlete feedback. Eat one 15 to 30 minutes before a ride, or mid-effort when you want real food instead of a gel.

This six-pack comes in two flavors. Salted Caramel pairs a salted caramel filling with the organic honey base for a sweet and salty bite, and Cookies and Cream layers vanilla and honey filling between dark chocolate soft-baked waffles for a dessert-style option. Both land at 140 calories with 21g of carbohydrate and 6g of fat per waffle. The gluten-free line is produced separately from the standard wheat-based waffles to prevent cross-contamination. All flavors contain soy and egg, may contain trace milk, and none contain caffeine.